The OXO Good Grips 8-Inch Chef’s Knife is essential for any kitchen. It’s a workhorse, all-purpose knife for chopping, mincing, dicing and scooping. The soft handle is contoured for comfort and non-slip for a secure grip, even when wet. The sharp 8-inch blade is made from hardened Japanese stainless steel for strength and durability. To extend the life of your Knife, hand wash with warm, soapy water and dry promptly.
Sometimes overlooked as a valuable kitchen tool, tongs serve a variety of kitchen duties: tossing salads, flipping cutlets in a frying pan, snagging stubborn pickles from a jar, and more. These tongs are constructed of brushed stainless steel for easy cleaning and durability. A locking mechanism closes the tongs for easy storage, and provides a large loop for hanging. The Good Grips line features durable, nonslip flexible handles on every product. Ergonomically designed to fit the palm comfortably and softly, the pressure-absorbing processed rubber handle puts less tension on the hands, while providing an outstanding grip. Made from the same material as dishwasher gaskets are constructed of, the handles are slip-proof, wet or dry, as well as dishwasher-safe. Good Grips products are moderately priced and have won the Tylenol/Arthritis Foundation Design Award. –Laurie Notaro
All-purpose knife perfect for chopping, mincing, dicing and scooping vegetables, herbs and more
Contoured handle design provides control while chopping and cutting
Soft, comfortable handle ensures a safe, non-slip grip, even when wet
Hand wash with warm, soapy water and promptly dry
8-inch sharp, hardened Japanese stainless steel blade